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A la carte

A tasty meal is an advantage in our cozy hotel & restaurant. Always a culinary masterpiece to feast on!

Cold starters

Cold starters

Cold starters
  • Carpaccio Grande

    14.50

    Carpaccio of beef | mixed salad | olives | cherry tomatoes | pine nuts | grated cheese | choice of dressing; herb dressing or truffle mayonnaise

  • Grey shrimps

    14.50

    Cocktail sauce | shrimp croquette

  • Tasting of Vianen

    16.50

    Beef carpaccio with cheese shavings | smoked salmon and trout | Parma ham with melon | Grey shrimps with cocktailsauce | deep fried shrimps with chilisauce

  • Sushi plate (8 pieces)

    16.50

    Uramaki with: shrimp & crab | beef and green asparagus | salmon with peppadew creamcheese | crispy chicken with avocado sesame

  • Bread platter

    7.50

    Fresly baked bread | salted butter | tapenade | aioli

  • Fish plate

    16.50

    Smoked salmon | grey shrimps | spicy tuna salad | crayfish | shrimp croquet

  • Salmon tartare

    15.50

    Avocado | cucumber| red onion| mango | wasabi mayonnaise

  • Iberico ham

    16.50

    Brioche bread| duck liver

  • Oysters

    16.50

    6 pieces | raspberry and lemon vinaigrette

  • Tuna tataki

    15.50

    Spicy avocadomousse | Oriental dressing | crispy onions | sesame crisp

  • Lukewarm Black Angus tenderloin

    16.50

    Black angus tenderloin| thinly sliced |green asparagus | bean sprouts | unagisauce | crispy onions

  • Veggie assorti

    14.50

    Tomato tartare | sushi with green asperagus | ''bitterbal'' | mushroom soup

  • Veggie tartare

    12.50

    Tomato| shallot | kalamata olive | mustard | capers| avocado | Parmesian cheese

All starters are served with toast and butter.

Gluten free, salt free or a diet? Please let us know so we can make sure everything will be prepared according to your wishes.

Soups

Soups

Soups
  • Pomodori soup

    7.50

    Romantica tomato | meat balls | cream

  • Mushrooms soup *

    7.50

    Cream | mushrooms

    * Vegetarian
  • Lobster soup

    9.50

    Lobster bisque | cognac | cream

  • Chicken soup

    7.50

    Broth | leek| vermicelli

All soups are served with a piece of baguette

Gluten free, salt free or a diet? Please let us know so we can make sure everything will be prepared according to your wishes

Warm starters

Warm starters

Hot starters
  • Moules

    12.00

    Fried mussels | onion | spring onion | herb mayonnaise | salad

  • Bentobox

    16.50

    Bun with porkbelly & shrimps| mango-chilisauce | yakitori skewers | nigiri beef tenderloin | salmon sashimi

  • Fried mushrooms *

    10.50

    Fried mushrooms | ham | Italian herbs | toast | garlic butter
    Vegetarian version with sliced pepper

    * Vegetarian
  • Gamba’s

    15.50

    Marinated gamba’s | garlic| airy aioli

  • Korean chicken

    15.50

    Chicken thigh fried on the skin | stir fried Chinese cabbage| kimchee-sauce | rice

80/20 dishes

80/20 dishes

These dishes are served following the 80/20 principle. 4/5 vegetables and 1/5 meat or fish, with the thought of ’Dutch Cuisine’. Therefore these dishes are served without the regular garnish on the side. Now also available as vegetarian dishes
  • Salmon

    20.50

    Green asparagus | sweet potato | tomato | zucchini| red onion | lemon buttersauce

  • Chicken

    20.50

    Crispy chicken thigh | rice| stir-fried vegetables| roasted coconut | oystersauce

  • Flat iron steak

    20.50

    Grain fed | basmati rice| stir-fried vegetables

Meat dishes

Meat dishes

Meat dishes
  • Cordon Bleu or Schnitzel

    20.50

    Sauce of choice | cream-, pepper-, stroganoff- or cheese sauce

  • Chicken schnitzel

    21.50

    Paprika | onion| mushrooms | Stroganoff saus

  • Satay

    20.50

    Marinated chicken skewer (210 gr.) | atjar | sweet and sour cucumber | cassave crisps | satay sauce | fries | mayonnaise

  • Hamburger

    20.50

    Beefburger (200 gr.) | pepperbun |onion jam |bacon | ''Utregse” old cheese | lettuce| fries | mayonnaise

  • Sauces

    2.50

    Mushroom-cream sauce | stroganoff sauce | pepper sauce | peanut sauce | red wine sauce | cheese sauce | Béarnaise sauce | white wine sauce

  • Tenderloin

    31.50

    Tenderloin steak (210 gr.) | grilled green asparagus | potato gratin | mustard gravy Small portion (150 gr.) 24,50

  • Chateaubriand (2p.)

    64.50

    Mushrooms | haricots verts | bacon| herb-garlicjus | fried onion rings

  • Side dishes

    3.00

    Fried mushrooms | fried onions | bacon

  • Rib eye bbq style

    29.50

    Korean bbq-sauce| spring onion|fried rice| kimchee

  • Pork fillet

    22.50

    Stuffed with cream cheese | dried tomato| pine nuts| pesto creamsauce

  • Mixed grill

    25.50

    Tenderloin | truffle burger | chicken breast | pork medaillon| peppersauce

  • Kalfstournedos

    27.50

    Airy bearnaise sauce| crispy fries |grilled zucchine

All main dishes are served with season’s vegetables, chips and fried potatoes. You can also combine the main dishes with cream-, stroganoff- , pepper sauce 

Fish Dishes

Fish Dishes

Fish dishes
  • Sole Meunière

    42.50

    Fried Dover sole | butter | lemon | carrot | bimi

    Additive “Picasso” garnish of hot fruits | ginger | tempura fried banana € 5.50

  • Small soles

    23.50

    Three fried small soles | Hollandaise sauce | carrot Small portion (2 pieces) € 21,50

  • Codfish

    25.50

    Parma ham | yellow carrot and yuzu mashed potato| green asparagus | yakinikusauce

  • Sea bass

    24.50

    Linguine | Kalamata olive | shallot| capers| tomato sauce | basil

  • Salmon

    24.50

    Almonds | green asparagus | lemon buttersauce

  • Mixed fish

    25.50

    Salmon | seabass| scallops| sweet potato mashed potato| leek| Hollandaise sauce

All main dishes are served with seasonal vegetables, chips and fried potatoes

Vegetarian Dishes

Vegetarian Dishes

Vegetarian dishes
  • Tarte tartin

    19.50

    Tomato | red onion | balsamic vinegar | blue cheese| cashewnuts| basil

  • Veggie burger *

    20.50

    Burger | sesambun | little gem | tomato salsa | brie | curry crème | grilled zucchini

    * Vegetarian
  • Veggie Sate

    20.50

    Marinated eryngii & veggie chicken| yardlong beans | bean sprouts | sweet peanutsauce| fried rice | cassave crisps

Children’s Menu

Children’s Menu

Children's menu
  • Toekie Tek

    Typically Dutch croquette | fricandel | two fried chicken nuggets

  • IJsbrands Favorite

    6 frisky fish fingers | chips | mayonnaise

  • Kling Kling Kroket

    Typically Dutch croquette | chips

  • Fried salmon

    Salmon fillet | mashed potatoes

  • Sjaans Italian dream

    Pasta Bolognese | tomato ketchup | grated cheese

  • Govert’s dream

    Fricandel | chips | mayonnaise

  • Kenny’s Toolbox

    A nice ice cup (to take home) | strawberry ice cream | vanilla ice cream | whipped cream

Kenny has seen a nice piece of the world during all his adventures. Which is why he called the dishes after the names of his friends and adventures. If you like baked potatoes more than fries this is no problem.

Children’s menu including ice cream and dubbelfriss drink                    €10.00   

Desserts

Desserts

Desserts
  • Dame Blanche

    8.50

    Vanilla ice cream | whipped cream | homemade chocolate sauce

  • All Chocolate

    9.00

    Rocky road | white chocolate ice cream | homemade chocolate sauce | almond praline crisp

  • Cheese platter

    12.00

    5 types of cheese* | from our ''Valk Versmarket'' | vig jam | balsamic syrup| vig bread

  • Grand dessert

    10.50

    Blondie | macaron with forrest fruit ice cream | no bake cheesecake | pastel de nata | whipped cream

  • Kenny’s Toolbox

    6.50

    A nice cup (to take home) | strawberry ice cream | vanilla ice cream | whipped cream

  • Creme anglaise tropical

    9.00

    Pineapple ice cream| pina colada | pinapple| coconut| passion fruit

  • Summer sorbet

    8.50

    Strawberry | pineapple| blue berries | kiwi | 3 kinds of icecream : passionfruit, green apple and watermelon

  • Cheesecake

    8.50

    No bake cheesecake | strawberry | strawberry ice cream | whipped cream| strawberry coulis

  • Friandises

    8.50

    Coffee | bonbon | macaron | nougat | caramel fudge | Madeleine

We can serve sorbet ice cream in case of gluten-, salt- or a peanut-allergy

Coffee Specialties

Coffee Specialties

Coffee
  • Baileys Coffee

    6.50

    Coffee | Baileys | whipped cream

  • Irish Coffee

    6.50

    Coffee | Irish whiskey | sugar | whipped cream

  • Caffé Italiano

    6.50

    Coffee | Amaretto | whipped cream

  • French Coffee

    6.50

    Coffee | Grand Marnier | whipped cream

  • Rudesheimer Kaffee

    6.50

    Coffee | Asbach Uralt | whipped cream | vanilla ice cream

  • Café Espagñol

    6.50

    Coffee | Tia Maria | whipped cream

  • Almost Finished

    6.25

    Coffee | macaron | boterkoek | bonbon | after eight | Frangelico likeur with whipped cream

White wines

White wines

White wines
  • Pinot blanc réserve – Domaine Fernand Engel

    24.50
  • Viognier Vigne – Domaine Cote y Cuilleron

    33.50
  • Côtes du Rhône Réserve blanc – Famille Perrin

    25.50
  • Sancerre ‘Les Baronnes’ - Henri Bourgeois

    33.50
  • Baron de L Pouilly Fumé - Château du Nozet

    64.50
  • Saint-Veran - Louis Jadot

    35.50
  • Chassagne Montrachet - Louis Jadot

    57.50
  • Emil Bauer – Riesling ‘No sex, no drugs, just riesling’

    28.50
  • Grüner Veltliner – Weingut Topf

    27.50
  • Bramito del Cervo – Piero Antinori

    35.50
  • Marco Felluga – Pinot Grigio

    29.50
  • Gran Vina Sol – Miguel Torres

    27.50
  • Rias Baixas – Terras Gauda ‘O rosal’

    33.50
  • Belondrade Y Lurton – Didier Belondrade

    39.50
  • 1685 grande cuvée – Boschendal

    28.50
  • Saint Clair premium family estate

    29.50
  • Torrontes Finca la Colonia – Bodegas Norton

    24.50
  • Chardonnay Carmel Valley – Bernardus

    39.50
Rosé wines

Rosé wines

Rosé wines
  • Château Miraval rosé – Pitt-Jolie-Perrin

    38.00
  • Whispering Angel - Chateau D'Esclans

    34.50
  • De Casta Rosado - Miguel Torres

    23.50
Red wines

Red wines

Red wines
  • Chateauneuf du Pape - Jerome Qiuot

    34.50
  • Mâcon rouge- Louis Jadot

    29.50
  • Gatefer – Domaine de la Clapiére

    26.50
  • Château Chantalouette

    35.50
  • Château Rozier

    32.50
  • Chateau Poujeaux

    47.50
  • Una Cepa – Bodegas Valduero

    38.50
  • Tagonius tinto roble – Bodegas Ovilo

    29.50
  • Gran Coronas reserva – Miguel Torres

    28.50
  • Brunello di Montalcino DOCG – La Pieve *Biologisch*

    48.50
  • Valpolicella Ripasso – Corteforte

    31.50
  • 1685 Grande Cuvée – Boschendal

    31.50
  • Malbec reserva – Bodegas Norton

    31.50
  • Claret - Francis F. Coppola

    35.50
  • Quatro – Vina Montgras

    27.50
White house wines

White house wines

White house wines
  • Sauvignon Blanc, Western

    19.50
    Price 3.95
  • Winemakers Selection, Vin de Pays d’Oc

    19.50
    Price 3.95
  • Moelleux, Vin des Côtes de Gascogne

    19.50
    Price 3.95
  • Graves Supérieures, Vin de Bordeaux

    20.50
    Price 4.50
Rosé house wines

Rosé house wines

Rosé house wines
  • Provence Rosé Vin de Maison

    4.00
    Price 19.50
  • De Casta Rosado, Miguel Torres, Penedès

    23.50
    Price 4.75
Red house wines

Red house wines

Red house wines
  • Clos du Merlot, Vin de Pays d’Oc

    19.50
    Price 3.95
  • Cabernet Sauvignon, Vin de Maison

    19.50
    Price 3.95
Non-alcoholic wines

Non-alcoholic wines

Non-alcoholic wines
  • Chardonnay, Trier

    19.50
    Price 3.95
  • Cabernet Sauvignon, Trier

    19.50
    Price 3.95