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Hotel Vianen - Utrecht
Hotel name
Hotel Vianen - Utrecht
Address
Prins Bernhardstraat 75
Zipcode and city
4132XE Vianen
Location
Open in Google Maps
Contact

A la carte

A tasty meal is an advantage in our cozy hotel & restaurant. Always a culinary masterpiece to feast on!

Cold starters

Cold starters

Cold starters

  • Carpaccio Grande

    14.50

    Carpaccio of beef| mixed salad | cherry tomato | shaved parmesan| pine nuts| dressing of choice; truffle mayonnaise or herb dressing

  • Dutch shrimp cocktail

    15.50

    Cocktail sauce | samphire | citrus fruit | dragonfruit| panko crumbed shrimps

  • Taste of Vianen

    17.50

    Beef carpaccio with shaved parmesan | smoked salmon and trout | Parma ham with melon | Dutch shrimps with cocktail sauce | panko crumbed shrimps with chilli sauce

  • Sushi roll (8 pieces)

    17.50

    Peking duck | spring onions | Japanese pickle | hoisin sauce

  • Bread platter

    7.50

    Fresly baked bread | salted butter | tapenade | aioli

  • Fish plate

    16.50

    Smoked salmon | grey shrimps | spicy tuna salad | crayfish | shrimp croquet

  • Veggie tartare

    13.50

    Tomato| shallot | kalamata olive | mustard | capers| avocado | shaved parmesan

  • Sushi & Sashimi

    17.50

    - Uramaki beef tenderloin | avocado | mango | truffel mayonaise | unagi sauce

    - Uramaki salmon |mango | cream cheese| Japanse mayonaise

    - Uramaki Shrips| mango |cream cheese| sriracha mayonaise |

    - Salmon & tuna sashimi | wakame | ginger | soy sauce

  • Steak tartare

    16.50

    Beef tartaar | pickel| onion | capers | rocket | iberico ham | truffel mayonais

  • Vitello tonato

    15.50

    Organic veal tataki | tuna cream| spicy mayonaise| tuna flake

  • Lukewarm Black Angus tenderloin

    17.50

    Seared Black Angus tenderloin| thinly sliced |green asparagus | bean sprouts | unagi sauce | crispy onions

  • Veggie assorti

    14.50

    Tomato tartare | sushi with mango and cream cheese | mini croquette | carrot and harissa soup

  • Caramelized goat cheese

    15.50

    Baked Goats cheese | liver | sherry jelly | apple syrup | walnuts

All starters are served with toast and butter.

Gluten free, salt free or a diet? Please let us know so we can make sure everything will be prepared according to your wishes.

Soups

Soups

Soups

  • Pomodori soup

    7.50

    Romantica tomato | meat balls | cream

  • Mushrooms soup *

    7.50

    Cream | mushrooms

    * Vegetarian

  • Lobster soup

    10.50

    Lobster bisque | cognac | cream

  • Chicken soup

    7.50

    Broth | leek| vermicelli

  • Carrot harissa soup

    8.50

    Lightly spiced | gomasio | bean sprouts | sweet paprika

All soups are served with a piece of baguette

Gluten free, salt free or a diet? Please let us know so we can make sure everything will be prepared according to your wishes

Warm starters

Warm starters

Hot starters

  • Baked mussels

    13.50

    Fried mussels| onion| spring onion | herb mayonnaise| salad

  • Fried mushrooms *

    11.50

    Ham | spring onion | Iialian herbs| toast | garlic herb butter

    * Vegetarian

  • Shrimps

    15.50

    Marinated shrimps | garlic| aioli

  • Shrimps & Salmon

    15.50

    Panko crumbed shrimps | salmon sashimi salad| chilli lemon sauce

Meat dishes

Meat dishes

Meat dishes

  • Cordon Bleu or Schnitzel

    20.50

    Pork | Choice of sauce; creamy mushroom, pepper, stroganoff or cheese sauce

  • Chicken schnitzel

    21.50

    Paprika | onion| mushrooms | Stroganoff saus

  • Satay

    21.50

    Marinated chicken skewer (210 gr.) | atjar | sweet and sour cucumber | cassave crisps | satay sauce

  • Hamburger

    21.50

    Beef Burger (200 gr.) | brioche bun |butter lettuce |tomato | cheddar cheese |cucumber| caramelized onions | truffel mayonnaise | oven baked wedges |cajun spiced yogurt dip

  • Sauces

    2.50

    Mushroom-cream sauce | stroganoff sauce | pepper sauce | peanut sauce | red wine sauce | cheese sauce | Béarnaise sauce | white wine sauce

  • Tenderloin

    32.50

    Tenderloin steak (210 gr.) | sweet potato puree | nut crumble | fig port sauce Small portion (150 gr.) €26,50

  • Chateaubriand (2p.)

    66.50

    Mushrooms | haricots verts | bacon| garlic herb jus | fried onion rings

  • Side dishes

    3.00

    Fried mushrooms | fried onions | bacon

  • Rib eye

    30.50

    Grilled seasonal vegetables| smoked paprika butter

  • Pork fillet

    23.50

    Stuffed with cream cheese | sundried tomato| pine nuts| creamy pesto sauce

  • Mixed grill

    27.50

    Tenderloin | truffle burger | chicken breast | pork medaillon| pepper sauce

  • Veal tenderlion

    27.50

    Sweet potato | grilled zucchini | broccolini |bearnaise sauce

All main dishes are served with season’s vegetables, chips and fried potatoes. You can also combine the main dishes with cream-, stroganoff- , pepper sauce 

80/20 dishes

80/20 dishes

These dishes are served following the 80/20 principle. 4/5 vegetables and 1/5 meat or fish, with the thought of ’Dutch Cuisine’. Therefore these dishes are served without the regular garnish on the side. Now also available as vegetarian dishes

  • Salmon

    22.50

    Black rice | green asparagus| spinach | onion | tomato

  • Chicken

    20.50

    Crispy chicken thigh | rice| stir-fried vegetables| roasted coconut | oystersauce

  • Vegetarian

    20.50

    Falafel | celeriac puree| vadouvan jus | sweet and sour leek | broccolini

Fish Dishes

Fish Dishes

Fish dishes

  • Sole

    42.50

    Royale sole | butter| lemon| green herb mashed potatoes

    Additive “Picasso” garnish of hot fruits | ginger | tempura fried banana € 6.50

  • Small soles

    27.50

    Three small soles | Hollandaise sauce Small portion (2 pieces) 23,50

  • Codfish

    26.50

    Carrot madras puree |parmesan foam | samphire| crispy chicken ski

  • Halibut

    26.50

    Seafood ragout with lobster sauce| dill| herb oil

  • Salmon

    24.50

    Black rice | garlic teriyaki sauce |spinach | onion | green asparagus

  • Lobster pasta

    25.50

    Conchiglioni | lobster| tomato| garlic| basil| parmesan| creamy sauce

All main dishes are served with seasonal vegetables, chips and fried potatoes

Vegetarian Dishes

Vegetarian Dishes

Vegetarian dishes

  • Tarte tartin

    21.50

    Tomato | red onion | balsamic vinegar | blue cheese| cashew nuts | basil

  • Veggie burger *

    21.50

    Olive and spinach burger | iceburg lettuce | little gem | sweet potato fries | truffel mayonasise

    * Vegetarian

  • Best of veggie

    22.50

    Veggie burger | tarte tartin | quinoa cake

Kids menu

Kids menu

Kids menu

  • Toekie Tek

    8.50

    Dutch croquette| fricandel | two chicken nuggets | fries | mayonaise

  • Mexico

    8.50

    Sweet potato fries| vegetarian mince | little gem | tomato | guacamole | creme fraîche

  • America

    Hambuger| | tomato | salad | wedges

  • Italy

    8.50

    Pizza Margherita |tomato |cheese

  • Scandinavia

    8.50

    Salmon| mashed potato | carrots

  • Oriental

    8.50

    Crispy chicken nuggets | noodels | vegetable

  • Pasta Bolognese

    8.50

    Bolognese sauce | grated cheese

  • Kenny’s Toolbox

    7.50

    A nice cup to take home| strawberry ice cream | vanilla ice cream | whipped cream

 

Kenny’s Menu 14,50

Your choice of meal with the kenny's toolbox

Desserts

Desserts

Desserts

  • Dame Blanche

    8.50

    Vanilla ice cream | whipped cream | homemade chocolate sauce

  • Magnum

    8.50

    Rose magnum | strawberry macaron|cherry panna cotta | strawberries

  • Cheese platter

    12.50

    5 types of cheese from our ''Valk fresh market'' | Dutch vintage cheddar | French le marcaire |Dutch sheep's cheese | Belgium trappisten | Viking blue | fig jam | balsamic syrup| fig bread

  • Grand dessert

    11.50

    Rose magnum | strawberry macaron | cheesecake | mango coconut bar | whipped cream

  • Kenny’s Toolbox

    6.50

    A nice cup (to take home) | strawberry ice cream | vanilla ice cream | whipped cream

  • Mango & coconut

    8.50

    Mascarpone mousse | meringue| mango | coconut| black hawaii ice cream

  • Cheesecake

    8.50

    Orange cheescake| orange ice cream | whipped cream

  • Friandises

    8.50

    Coffee or tea of choice | bonbon | macaron | nougat | fudge | Pâte de fruit

We can serve sorbet ice cream in case of gluten-, salt- or a peanut-allergy